Summary
🏷️ Label Types: Three types of labels: 40mm single height for standard use, 80mm double height for longer ingredients, and Easy Peel 40mm for easy removal.
📦 Storage Tips: Store labels in a cool, dry place; avoid heat and damp environments to maintain print quality.
Detailed Step-by-Step Summary: Label Types and Storage
Introduction to Label Types
- 40mm Single Height Labels: These are the standard labels used for most prep needs. They are 40mm in height and suitable for regular use.
- 80mm Double Height Labels: These labels are twice the height of the 40mm variant and are used when more space is needed, such as for listing longer ingredients.
- Easy Peel Labels: The Easy Peel variant has the same size as the 40mm labels but with a specialized adhesive that allows for easier removal from surfaces like metal trays.
Proper Storage of Labels
- Avoid Heat: Labels should be stored in a cool, dry place. Exposure to heat can activate the thermal compound on the label, causing them to gray prematurely.
- Avoid Damp Environments: Do not store labels in fridges or freezers, as these damp environments can cause the labels to absorb moisture, leading to faded prints.
- Optimal Storage Conditions: For best results, keep the labels in a dry, cool location to ensure crisp and clear printing.
By understanding the different label types and following proper storage guidelines, you can ensure that your labels remain in good condition and produce high-quality prints.